Dare to make your own mojo? Learn how to prepare the real Canarian Mojo Picón and feel like a local chef. With sauces, papas and wine, this experience is full of flavor and fun.

🍷 What’s included?

✅ Mojo workshop led by a chef

✅ Winery tour

✅ Tasting:

• Canarian spreads: watercress butter, almogrote, chorizo palmero and cheese shavings with toasted bread

• Papas arrugadas (wrinkled potatoes)

• 3 glasses of young wines

✅ Lunch:

• Main course: wood-fired roasted pork shoulder* with sweet vegetables, almond mojo, salad with house-made Macho Monje vinegar, and papas arrugadas

• Dessert: quesillo cream with wine sponge cake and Hollera jam

• Drinks: coffee or herbal tea + 3 glasses of young wine

*Vegetarian or fish options available upon request.

⏰ Duration: 3 hours. 💸 Price: €59 adults / €26 children. 🗣️ Languages: Spanish and English. 📆 Availability: Tuesday to Friday at 11:00 h.

Participants

For how many people?

Subscribe to Enolovers